About the Recipe
Ingredients
1 ¾ cups white sugar
1 cup water
9 medium lemons, or more as needed
7 cups ice-cold water
1 Bottle of Popple Tree Creek Farms Elderberry Syrup (Honey or Elixir)
ice as needed
Preparation
Step 1
Gather all ingredients.
Step 2
Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil. Set aside to cool slightly.
Step 3
Meanwhile, roll lemons around on your counter to soften. Cut in half lengthwise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp.
Step 4
Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, add one bottle of Popple Tree Creek Farms Elderberry Syrup (Honey or Elixir) then add simple syrup to taste. Add ice.