About the Recipe
Celebrate the flavors of fall with this vibrant, immune-friendly punch! A blend of crisp apple cider, tangy cranberry juice, sparkling water, and rich elderberry syrup comes together to create a drink that’s festive yet refreshing. Garnished with fresh orange and apple slices plus a touch of warm spice, it’s perfect for family gatherings, seasonal parties, or a cozy evening on the porch.
This delicious concoction is naturally sweetened (no added sugar!), supports wellness, and captures the bounty of harvest time in every sip.
Recipe Ingredients
4 cups apple cider (chilled)
2 cups cranberry juice
2 cups sparkling water (or sparkling apple cider for sweeter version)
1 orange, sliced into rounds
1 apple, sliced thin
1 cinnamon stick + whole cloves for garnish
Preparation
In a large pitcher or punch bowl, combine chilled apple cider, cranberry juice, elderberry syrup and sparkling water.
Float orange and apple slices on top; add cinnamon stick and a few cloves.
Serve cold over ice.
Equipment
Large pitcher or punch bowl